WebThe French oven is a timeless standby for stews, roasts, soups, casseroles and other one-pot classics. Staub has perfected this tradition in our signature ''La cocotte'' (co-cot) French Oven, the choice of some of the world's best chefs. The traditional round design has self-basting spikes for continuous, natural basting. When your meal is ready, La Cocotte … WebJan 18, 2024 · Melt some cooking fat in a Dutch oven placed over medium-high heat. Brown the roast on all sides for 1 to 2 minutes per side. Add the onion, garlic, and tomato paste, and cook for 2 to 3 minutes. Pour in the wine if using. Scrape the bottom of the pan, and let simmer until reduced by half. Add all the vegetables, the beef stock, the thyme, and ...
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WebTOP ROUND BEEF ROAST RECIPE - RECIPETIPS.COM Place roast in the oil and brown on both sides. Heat oven to 400 degrees F. Place the dutch oven or roasting pan in the oven, uncovered. Roast for 1/2 hour, turn the roast over and lower the heat to 350 degrees F. Roast … From recipetips.com See details 31 ESSENTIAL DUTCH OVEN RECIPES - THE SPRUCE … WebSet beef on top of onions. Sprinkle liberally with dried thyme. Tear or cut some parchment paper to fit around the roast as pictured, tucking around the sides of beef. Then do the … how many ounces 5 pounds
Provencale Braised Top Round Roast - A Communal …
WebAug 12, 2007 · Directions. Season roast with salt and pepper and coat with 2 tablespoons flour. Heat oil in a large 6- to 8-quart Dutch oven. Brown the roast on all sides in the hot oil, 5 to 7 minutes. Stir in remaining flour to … WebJan 21, 2024 · Season the meat with salt and pepper. Heat neutral oil in a large Dutch oven over high heat. Sear the meat all over, about 2 minutes per each side. Transfer the meat to a plate. Add chopped celery ... WebAug 2, 2024 · Place the browned round roast in the dutch oven, add the beef broth to the dutch oven and put the lid on. Place the dutch … how many ounces 550 ml